Cajun Shrimp Boil

There is nothing in the world like a true Cajun Shrimp Boil. This is a recipe straight from Dat Sauce’s own Scott Green. (Although, getting a Cajun to give you an exact recipe is dang near impossible!)

Boil like a Cajun!

You will need:

Large boiling pot
6 baby red potatoes
1 package baby portebello mushrooms
2 onions
3 ears of corn or 6 half-ears
3 lbs raw non-peeled shrimp (make sure peelings are on)
1 package of Hillshire Beef Sausage (substitute any sausage)
Zatarains Liquid Crab Boil
1 – 5 oz bottle of Dat Sauce
2 lemons
1 or 2 garlic cloves
Handful of bay leaves
3-5 tablespoons of cayenne pepper
3-5 tablespoons of Worchestershire sauce
Cup of Ice
1/2 cup salt

** You can also add brussel sprouts
**Garlic, Worchestershire sauce and cayenne pepper- amounts according to preference.