Cajun Blackened Chicken

Ingredients:

4 large chicken breasts
2 tbs D.a.T. SaUcE
1/2 tsp blackening season
3 tbs melted butter
2 garlic cloves confit in melted butter

Combine all ingredients and soak for an hour to room temperature. Then sear in a screaming hot pan/ flat top until chicken is cooked thoroughly. Let rest for 15 minutes and serve.